½ oz. white rum ½ oz. coconut rum ½ oz. grenadine syrup 1 oz. orange juice 1 oz. pineapple juice ½ cup ice 1 cherry 1 slice pineapple Into a pitcher add the white rum, coconut rum, grenadine, orange juice, pineapple juice and ice. Stir to combine then pour into a chilled glass.Serve garnished with a cherry and a slice of pineapple pressed into the rim.
